Hmm.

[rabidsamfan]

If the smell is the taste, my crock pot experiment of chicken and bean soup with excessive garlic still needs something...

What do you put in soup? Other than carrots, that is, because I'm allergic to them.

Comments

[lame-pegasus.livejournal.com]

Try thyme - goes very well with beans. Or - if you want it to be a bit mediterranean - you might also use basil. After you have cooked enough to eat for a month, you should by all means try to get fresh basil or thyme. The taste is absolutely marvelous, and you can spice the next helping up with one of both (you can grow them in small pots on the window sill, btw.).

[rabidsamfan.livejournal.com]

I should have gotten off my tush and gone to the farmers market downtown. Ah well.

BTW, it appears my nephew is in Germany for his company right now. He says it's way prettier than Texas.

[rabidsamfan.livejournal.com]

*snicker* You can grow them on the windowsill. I can discover their dessicated corpses six months along and wonder what the heck they used to be.

I have a purple thumb.