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[rabidsamfan]

So far my whatchyoumacallitstew is more like whatchyoumaycallit Glop. Anybody know if Garbonzos are good with beef and mushrooms?

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[rabidsamfan.livejournal.com]

I chickened out and went for force ten glop -- added in rice and some garlic. Now I've got flavored rice with mushrooms and beef bits, to excess, and it still needs a little something, but that will have to wait for the next time I break it out of the freezer...